NutriVision Research & Development Sweden Inc. Our mission is to formulate and design new and innovative nutritional supplements with scientifically proven effects on health and well-being, as well as physical and mental performance. The aim is to offer only products that have potential to become market leaders in their respective segments. We are focusing only on the R&D part of the value chain; all other functions are being outsourced for maximal productivity.
We source our raw material and have built up an international network of suppliers of high quality products. In order to meet with the constant demand for new and unique products, both with regard to effectiveness, quality, and environmental friendliness, we have our own internal R&D team, which consists of scientists from Uppsala University, medical doctors and nutritionists.
All our products are evidence based and backed up by rigorous scientific academic research. We use state-of-the-art research tools, such as magnetic resonance spectroscopy, toevaluate the biological effects from the use of our products. Since NutriVision strives to have an extensive base of contacts within the scientific and university arena.
Our headquarter is located at Uppsala Science Park - a scientific community with 130 innovative companies, most within the field of Biotech and Life Science. Our product portfolio consists of a Health Care Line, a Sports Line and a Derma Line. Our products are successfully distributed throughout the Nordic countries, mainly through health food chains and pharmacies.
NutriVision is an expanding company that is giving export a top priority. We are collaborating with The Swedish Trade Council in finding local partners on the most attractive markets. Our product lines will also be launched in several European and Asian countries during the year of 2012.
NutriVision is actively following scientific progress in the area of health, nutrition and fitness. We believe this is a keyfactor to success for an innovative company, particularly in the dynamic field of front-line nutrition research and development.